Eddie Leonard Carryout on Georgia Ave NW Sweetens the Deal with New Pie Lineup

What's better than a neighborhood carryout? A neighborhood carryout that's seriously upping its dessert game. Long a staple on Georgia Avenue NW, Eddie Leonard Carryout is now dishing out a fresh selection of delectable pies, adding a sweet new dimension to its already varied menu. It’s a move that's got locals buzzing, especially those with a sweet tooth looking for a well-priced treat. Located at 3300 Georgia Avenue NW, this classic spot, known for its mix of Chinese and American fare, is now offering three new pie varieties: Halal Bean Pie, Sweet Potato Pie, and a Creamy Buttermilk Coconut Pie [1]. These additions aren't just an afterthought; they're a clear signal that Eddie Leonard Carryout is investing in its offerings and aiming to delight its patrons with more than just savory dishes. The new pies are reportedly "well priced," making them an accessible indulgence for anyone passing through the Park View or Columbia Heights areas.

A Sweet New Chapter on Georgia Avenue

Imagine grabbing your usual Moo Goo Gai Pan or Orange Beef, and then spotting a tempting array of freshly baked pies. That's the new reality at Eddie Leonard Carryout. The introduction of these pies isn't just about expanding a menu; it's about enhancing the overall carryout experience. For years, the establishment has been a reliable spot for quick, satisfying meals, serving a blend of Asian and American comfort food. Now, with these new dessert options, it's becoming an even more complete dining destination. The Halal Bean Pie offers a unique, savory-sweet profile, while the Sweet Potato Pie brings a comforting, classic flavor often associated with home cooking. The Creamy Buttermilk Coconut Pie sounds like a tropical escape, a rich and decadent finish to any meal. These choices reflect a thoughtful approach to diverse tastes, ensuring there's something for everyone. You can check out their full menu online, which now proudly features these new sweet additions [1].

More Than Just Pies: A Look at the Menu

While the pies are the latest buzz, they join a long-standing tradition of diverse cuisine. "Eddie Leonard Carryout Since 1955," boasts the establishment, highlighting its decades-long presence in the community. The menu is a testament to its longevity, featuring a robust selection of Chinese and American dishes.

"Eddie Leonard Carryout Since 1955. We serve Chinese and American cuisine here at Eddie Leonard Carryout. Our menu features Shrimp with Broccoli, Moo Goo Gai Pan, Orange Beef, and more! We're located near MedStar Washington Hospital Center and Old Soldiers' Home Golf Course. Order online for carryout or delivery!" — (Popville)

From Cantonese classics like Shrimp with Broccoli and Moo Goo Gai Pan to American staples, the carryout offers a wide array of options including chicken, grilled items, noodles, salads, sandwiches, seafood, and soups. Its location, conveniently near MedStar Washington Hospital Center and the Old Soldiers' Home Golf Course, makes it a go-to spot for hospital staff, local residents, and even those looking for a quick bite after a round of golf.

The Legacy Behind the Name: Who Was Eddie Leonard?

The name "Eddie Leonard" carries a history that goes far beyond just a carryout menu. The original Eddie Leonard was a formidable Baltimore-based boxer who fought extensively in the Mid-Atlantic region during the 1920s. While his boxing record was impressive—somewhere around 45-4-1 with 6 KOs, and he was never stopped—it's his post-boxing career that truly cemented his legacy in the DMV area. After hanging up his gloves, Leonard ventured into the food business, opening a chain of "Eddie Leonard's Sandwich Shop" establishments in the 1950s. These shops were often strategically located in underserved neighborhoods across the D.C.-Baltimore corridor. Over the decades, many of these original shops have been acquired and operated by immigrant families from Asia, continuing the tradition of serving diverse communities [1].

"Eddie Leonard was a good Baltimore-based fighter who fought exclusively in the Mid-Atlantic region during his career in the 1920s. His legacy, however, stems from his career after boxing." — (Jewish Boxing Blog)

Eddie Leonard passed away in May 1983, but the carryout shops bearing his name, like the one on Georgia Avenue NW, remain a vibrant part of the local landscape. They are a testament to his entrepreneurial spirit and the enduring appeal of accessible, diverse food options in the community. It's a fascinating blend of local history, sports legacy, and culinary evolution all wrapped up in one neighborhood spot. For DMV residents, especially those in Northwest D.C., this means another reason to visit a long-standing local favorite. Whether you're craving classic Chinese, American comfort food, or now, a slice of Halal Bean, Sweet Potato, or Buttermilk Coconut pie, Eddie Leonard Carryout is ready to serve. It's a sweet sign of a local institution continuing to adapt and thrive, offering something new while honoring its deep roots. Keep an eye out for these new pies on your next visit!

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